Café Clement

We came for a weekend lunch and enjoyed the atmosphere. The food was decent but nothing memorable. Between the two of us, we shared the sea bass carpaccio (fresh), aubergine caponata (this was ok, didn't really pack a punch) and the lobster omelette (interesting flavour). I'd come back for a drink but not necessarily to eat.

2 weeks ago · via Google

One of London’s newest culinary gems. I had early dinner here with my family, and we started with oysters—among the best I’ve ever had—along with the tomato and anchovy salad and the ravioli. For our mains, we ordered the pappardelle with Swiss girolles, spatchcocked chicken, the Dorset Coast fish casserole, mashed potatoes, and a green salad. Everything we tried was outstanding. Last but certainly not least, the desserts did not disappoint: the chocolate soufflé and the lemon meringue were the perfect ending to an exceptional meal. The staff were incredibly warm, attentive, and welcoming. Compliments to the entire team!

a month ago · via Google

What a great addition to the London restaurant scene! From the moment we arrived, everything felt welcoming and relaxed. The hosts were friendly and actually looked up to greet people rather than staring at a screen, checking reservations in a handwritten book instead. It's a small touch, but it made a good first impression The restaurant has a really nice buzz without having to blast music through the speakers, which is quite rare in central London these days. The large open kitchen brings a lot of energy to the room, and there's loads of natural light that slowly gives way to a cosy evening atmosphere as it gets dark outside. The menu is easy to read and has something for everyone. My highlights were the sea bass carpaccio and the lamb cutlets, both of which were excellent. The Bellinis are also worth ordering, made with actual peach purée rather than a sugary pre-made mix, which makes all the difference. A special mention to Avani, who looked after us brilliantly. She knew the menu inside out, gave great recommendations and was genuinely lovely throughout the evening. I can't wait to come back. If you get the chance, I'd definitely recommend sitting at the counter and watching the chefs in action. It's already become my new favourite restaurant in London, and judging by how busy it was, I'm pretty sure I'm not the only one. And if you can't get a reservation, don't worry, the Corner Shop next door, from the same team, is equally fantastic and well worth a visit.

2 months ago · via Google

Glorious in all aspects ~ and we say that with a baby in a buggy too. The drinks, the service, the vibes combined make for an excellent spot. Congratulations to the whole team. New favourite in London. I’ve included a couple of menu photos that I hope help any dinner planners out there know what to expect. And a special note that we felt so accommodated in that regard especially. It can be hard with a new baby and stressful but we didn’t even get a double take from any guests so the crowd matters too ✨🩵

a month ago · via Google