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Hotel

The Butchers Arms

Pontsticill, Merthyr Tydfil

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Photo: The Butchers Arms

About The Butchers Arms

The Butchers Arms is a pub and hotel on Vaynor Road at Pontsticill, near Merthyr Tydfil. Food includes Sunday lunches and chips. Rooms are available for overnight stays. The venue is suitable for children.

A selection of beers is stocked. The food hygiene rating is 3 out of 5.

Opening hours

Monday
1:00 – 10:00 PM
Tuesday
1:00 – 10:00 PM
Wednesday
12:00 – 11:00 PM
Thursday
12:00 – 11:00 PM
Friday
12:00 – 11:00 PM
Saturday
12:00 – 11:00 PM
Sunday
12:00 – 10:00 PM

Takeaway hours

Monday
Closed
Tuesday
Closed
Wednesday
12:00 – 9:00 PM
Thursday
12:00 – 9:00 PM
Friday
12:00 – 9:00 PM
Saturday
12:00 – 9:00 PM
Sunday
Closed

Breakfast hours

Monday
Closed
Tuesday
Closed
Wednesday
Closed
Thursday
Closed
Friday
Closed
Saturday
8:30 – 11:00 AM
Sunday
8:30 – 11:00 AM

Kitchen hours

Monday
Closed
Tuesday
Closed
Wednesday
12:00 – 9:00 PM
Thursday
12:00 – 9:00 PM
Friday
12:00 – 9:00 PM
Saturday
12:00 – 9:00 PM
Sunday
12:00 – 8:00 PM

Lunch hours

Monday
Closed
Tuesday
Closed
Wednesday
12:00 – 5:00 PM
Thursday
12:00 – 5:00 PM
Friday
12:00 – 5:00 PM
Saturday
12:00 – 5:00 PM
Sunday
12:00 – 4:00 PM

What's nearby

  • Pontsticill Public Toilet next door
  • Red Cow Inn 200m away
  • 2 bedroom accommodation in Pontsticill, Brecon Beacons 250m away
  • Chapel Cottage 250m away
  • Pencerrig Isaf 350m away

Distances as the crow flies, via Google

People say this pub offers delicious, high-quality food, including excellent chips and hearty Sunday lunches, with comfortable and spotless rooms available for overnight stays. They also highlight the friendly, attentive staff and welcoming atmosphere, often mentioning the reasonable prices. Guests mention the great selection of beers and the convenient location for exploring the area.

Summary via Google

At a glance

Guest rating
4.5 / 5 (419 reviews)
Good for children
Yes
Food hygiene rating
3 out of 5 – Generally satisfactory
Destination
Merthyr Tydfil

Food hygiene rating from the Food Standards Agency.