The Barn

The Barn is equipped for self-catering from day one. Electricity, wifi, bed linen and towels are all included. The kitchen has an electric oven and hob, microwave, fridge, freezer and wine cooler—everything needed to cook properly rather than just reheat. The first-floor layout keeps everything in one open-plan space: living area with a Smart TV for Freeview, dining area, and the kitchen flowing together. Two bedrooms sleep four: one with a super kingsize bed and ensuite bathroom, the other with two single beds and a separate shower room. Oil central heating means the place stays warm year-round.

Outside, there's a sitting area to the front with garden furniture, a bike store, and parking for three cars on site. The property sits on a working dairy farm less than two miles from Nantwich, a market town on the River Weaver with Georgian and timber-framed buildings, a seasonal outdoor brine pool, and a calendar of events including the Easter Jazz, Blues and Music Festival and July's International Cheese Awards. A travel cot, highchair and stairgate are available for families with young children. No smoking inside.