Noci Battersea

We’re not big pasta fans, so have given NOCI a miss on our numerous visits to Battersea. Keen for something different this time we decided to give it a try & what a lovely surprise. First off, amazing service, thank you to the very lovely Milene! The menu was wider than expected with great non pasta dishes too. It’s been years since I had pasta so I thought I’d give it a go as the Beef Ragu sounded yummy. Although I reconfirmed that I’m not a pasta guy, the food was spot on - full of flavour and just the right portion size. The highlight though was dessert …. make sure you keep space for some!! The best Panna cotta I’ve had in a very long time (perfect with the rhubarb & crunch of pistachio) and the Lemon posset was almost as good as the very best I’ve ever had (reference my Longridge review). Please don’t change the dessert menu too soon, it’s the biggest driver to get us back again 🙏🏼

2 months ago · via Google

Noci Battersea is an absolute gem and one of the best dining experiences I’ve had in London. From the moment you walk in, you’re welcomed by a warm, stylish atmosphere and a team that genuinely cares about making your visit special. The food is exceptional. Every dish is very well presented The pasta is clearly made with great attention to detail perfectly cooked and rich in flavor. The small plates are equally impressive and ideal for sharing. What truly sets Noci apart is the combination of outstanding food, attentive service, and a relaxed yet sophisticated ambiance. The staff are knowledgeable, friendly, and always happy to offer recommendations, making the whole experience feel personal and memorable. Whether you’re looking for a casual dinner, a special celebration, or simply some of the best pasta in the city, Noci Battersea delivers on every level. I can’t wait to return and would highly recommend it to anyone who appreciates great Italian food and genuine hospitality.

2 months ago · via Google

Honestly I expected so much more. I really wanted to enjoy the food but it was lacking taste. I ordered king prawn pasta and beef ragu as mains and the fritto misto as a starter. They looked appealing but there just wasn't much flavour in both dishes. The ragu tasted plain, just a hint of rosemary and no flavour whatsoever in the beef. The king prawn pasta was oily but you could taste the parsley. Also ordered the triple cooked chips that tasted like thick cut chips cooked in an oven. They're supposed to be fluffly on the inside and crispy on the outside. The fritto misto was the only dish worth having and that was the starter. I did want to order more but chose to avoid disappointment this time round. Overall, disappointed ... think I'd try a different Italian restaurant next time.

a month ago · via Google

Great place to stop by after a shopping trip. The pasta was really delicious, and the meal lunch deal is excellent value for money. The carpaccio was absolutely amazing and definitely the highlight. It’s a perfect spot to sit down and recharge after walking around all day. Special thanks to Milene, who was really nice and welcoming and made the experience even better. Will definitely be back;)

2 months ago · via Google