Skip to main content
Bakery

Greggs- First Field Way

First Field Way, Patchway

View on Google Maps

Photo: Greggs- First Field Way

In short: Greggs- First Field Way is a bakery in Patchway, rated 3.8 out of 5 from 61 Google reviews, with a 5/5 food hygiene rating.

Details checked · source: Google Places

A chain bakery that prepares breads, savoury snacks, sandwiches and sweet treats. Summary via Google

About Greggs- First Field Way

Greggs at Filton Service Station on First Field Way is a branch of the chain bakery. The counter offers breads, savoury snacks, sandwiches and sweet treats.

Food hygiene rating: 5 out of 5.

Menu & facilities

For the current menu and prices, see Greggs- First Field Way's own website.

Opening hours

Monday
6:00 AM – 6:00 PM
Tuesday
6:00 AM – 6:00 PM
Wednesday
6:00 AM – 6:00 PM
Thursday
6:00 AM – 6:00 PM
Friday
6:00 AM – 6:00 PM
Saturday
6:00 AM – 6:00 PM
Sunday
7:00 AM – 4:00 PM

What's nearby

  • Esso next door
  • Budgens next door
  • Lexus Bristol next door
  • Listers Toyota Bristol North next door
  • Wessex Garages Mazda Bristol next door

Distances as the crow flies, via Google

At a glance

Guest rating
3.8 / 5 (61 reviews)
Food hygiene rating
5 out of 5 – Very good
Destination
Patchway

Food hygiene rating from the Food Standards Agency.

Quick answers

What are the opening hours of Greggs- First Field Way?

Greggs- First Field Way is open Mon–Sat 6am–6pm; Sun 7am–4pm (from its Google listing; hours can change on bank holidays, so check before you go).

Is Greggs- First Field Way any good?

Greggs- First Field Way is rated 3.8 out of 5 from 61 Google reviews. Its official food hygiene rating is 5 out of 5.

How do I contact Greggs- First Field Way?

Call Greggs- First Field Way on +44 117 454 4423.

Get the best UK staycation deals

The latest offers on cottages, campsites and hotels, plus new ideas for breaks around Britain. Straight to your inbox, no spam.

By signing up you agree to receive emails from Staycation.co.uk. Unsubscribe any time. See our Privacy Policy.