Imaginative venue for locally sourced fine dining creating butter, bread and cured meat inhouse. Summary via Google
About Adelina Yard
Adelina Yard sits on Queen Quay in Bristol's Welsh Back area and serves modern European food. The kitchen makes its own butter, bread and cured meat, working with locally sourced ingredients. Tasting menus form the backbone of the menu, with dishes presented simply and carefully composed.
Dinner costs between £50 and £79 per head. The restaurant takes bookings and suits groups. Lunch offers better value than dinner. Staff are knowledgeable about food and wine pairings.
Opening hours
- Monday
- Closed
- Tuesday
- Closed
- Wednesday
- 12:00 – 2:00 PM, 6:00 – 8:00 PM
- Thursday
- 12:00 – 2:00 PM, 6:00 – 8:00 PM
- Friday
- 12:00 – 2:00 PM, 5:30 – 8:30 PM
- Saturday
- 12:00 – 2:00 PM, 5:30 – 8:30 PM
- Sunday
- Closed
What's nearby
- Workout Harbourside next door
- Queen Square 150m away
- Thekla 200m away
- St Mary Redcliffe Church 300m away
- Arnolfini Arts 350m away
Distances as the crow flies, via Google
Diners like this restaurant's creative and delicious tasting menus, which feature beautifully presented dishes with exquisite flavors and quality ingredients. They also highlight the attentive and friendly service, noting the staff's passion and knowledge about the food and wine. Guests mention the relaxed atmosphere and good value, especially for the lunch menu.
Summary via Google
At a glance
- Cuisine
- Modern European
- Guest rating
- 4.7 / 5 (468 reviews)
- Dogs allowed
- No
- Good for children
- No
- Good for groups
- Yes
- Booking required
- Yes
- Destination
- Welsh Back