Anzac Bar and Off Licence
Ballycastle, Antrim
View on Google MapsPhoto: Anzac Bar and Off Licence
About Anzac Bar and Off Licence
Anzac Bar and Off Licence on Market Street serves steak and hake alongside a wide menu that includes vegetarian options. The establishment holds a five-star food hygiene rating.
The pub accepts bookings and welcomes children and groups. Staff are noted for attentive service.
Opening hours
- Monday
- 4:00 – 11:30 PM
- Tuesday
- 4:00 – 11:30 PM
- Wednesday
- 4:00 – 11:30 PM
- Thursday
- 4:00 – 11:30 PM
- Friday
- 2:00 – 11:30 PM
- Saturday
- 12:00 – 11:30 PM
- Sunday
- 1:00 – 11:00 PM
Kitchen hours
- Monday
- Closed
- Tuesday
- Closed
- Wednesday
- 5:00 – 9:00 PM
- Thursday
- 5:00 – 9:00 PM
- Friday
- 5:00 – 9:00 PM
- Saturday
- 2:00 – 9:00 PM
- Sunday
- 1:00 – 7:00 PM
What's nearby
- Ballycastle Museum next door
- Golden Chip next door
- Church of St. Patrick and St. Brigid 100m away
- McLister's Ballycastle 150m away
- Cross & Passion College 250m away
Distances as the crow flies, via Google
Diners like this restaurant's delicious food, especially the steak and hake dishes, and appreciate the wide variety of menu choices, including vegetarian options. They also highlight the excellent value for money and the warm, friendly atmosphere. Guests mention the staff are attentive and welcoming, providing first-class service.
Summary via Google
At a glance
- Guest rating
- 4.8 / 5 (902 reviews)
- Good for children
- Yes
- Good for groups
- Yes
- Booking required
- Yes
- Food hygiene rating
- 5 out of 5 – Very good
- Destination
- Antrim
Food hygiene rating from the Food Standards Agency.