Pizza East Shoreditch

Really nice experience. The food was delicious. Pizza, lasagne, mozzarella sticks, pea croquettes all of them. Excellent service and friendly. Definitely I'll go again and I highly recommend this place

3 months ago · via Google

We had such a lovely time at this restaurant. Food was delicious and the drinks were really good too! Flaviya was an absolute star - we didn’t have a booking but she squeezed us in on such a busy night. She ensured we were well looked after and she was so lovely to talk to. Thank you for a wonderful Saturday night. Definitely be coming bak thanks to Flaviya!

7 months ago · via Google

Not sure where to begin, but we stopped in with an old friend thinking a pizza would be nice. He is from London, we live in the States and Italy. Had high hopes as the restaurant manager was Italian, and at least one of the chefs. Did not know this was a Gordon Ramsey restaurant. The restaurant was half empty, but lovely, nice decorum. Our waitress however was absolutely untrained. After deciding our meal choices (Calabrian potatoes - excellent, fish crudo - 4 out of 5, Margherita pizza, Diavolo pizza, the Prosciutto with pistachio pizza, and a large Caesar salad), I ordered a glass of Chianti. We were never given a wine list until after ordering. The young waitress was confused and asked if it was white wine. I told her, no, red. She came back finally with a small glass of red wine, but not the Chianti, and it was tainted brown (a sure sign of yesterday’s open bottle). It was so bad I had to walk up to the bar and ask the bartender for the correct wine and size even. When I sat back down, our food had just arrived. The three pizzas were barely tepid. The flavors were unexceptional. The diavolo was ok. The salad that came was an Italian Misto salad, not Caesar. We split it up but were not enthusiastic about it. The bartender came back to check on us (she was excellent). When we noted the wrong salad, she took it back and comped it, and brought the new one. Salad was fine, full anchovies vs being mixed in the dressing, which was fine as well, just a bit salty. The original waitress apologized for her mistake. They also seemed to have comped the wine. The pizzas simply were not good. I witnessed the chef yelling at the secondary cook about the size of the crust dough to pan size. The crust was just “there”. My friend and his daughter commented that there is a frozen grocery store pizza that is exceptional comparatively. We did not finish the pizzas. The original waitress “optionally” tipped herself l,11 😳 Will not be back, and not recommend. Cannot wait to have the real deal when we get back to Italy next week. Disappointing. Perhaps GR should perform a Hells Kitchen episode here?

3 months ago · via Google

We enjoyed their Michelin starred popup from LA - Pastabar. Menu is £59pp. You get starter each, share 2 mains (pizza, pasta) and dessert each. The lobster pasta was one of the best pastas of my life. The bone marrow and anchovy pizza was different but it worked so well together. I’d prefer a more traditional dessert than granita but it was refreshing. The cocktails from this menu weren’t strong. I’d prefer quieter ambiance for this special menu but otherwise good.

10 months ago · via Google