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Steak House ££

Noir Steakhouse

209-211 Monton Road, Eccles

View on Google Maps

Photo: Google Maps

Good to know

Parking

  • ✓Paid car park
  • ✓Free street

Accessibility

  • ✓Accessible entrance
  • ✓Accessible toilet
  • ✓Accessible seating

Payment

  • ✓Credit cards
  • ✓Debit cards
  • ✓Contactless

Details via Google — worth confirming with the restaurant before you travel, especially for access needs.

About Noir Steakhouse

Noir Steakhouse sits on Monton Road in Eccles. The kitchen prepares steaks in several cuts with generous portions, alongside starters and sides. Brunch, lunch and dinner are served, with a children's menu available. The venue holds a food hygiene rating of 5 out of 5.

Outdoor seating is available. Dine-in, takeaway and delivery are offered, and the steakhouse accepts bookings and accommodates groups. Coffee, beer, wine, cocktails and desserts are on the menu.

Menu & facilities

🥞 Brunch 🥪 Lunch 🍽️ Dinner ☕ Coffee 🍺 Beer 🍷 Wine 🍸 Cocktails 🍰 Dessert menu
🌤️ Outdoor seating 🍽️ Kids menu 🚴 Delivery 🍴 Dine-in 🥡 Takeout

Opening hours

Monday
2:00 – 9:30 PM
Tuesday
2:00 – 9:30 PM
Wednesday
2:00 – 9:30 PM
Thursday
2:00 – 9:30 PM
Friday
12:00 – 10:30 PM
Saturday
12:00 – 10:30 PM
Sunday
12:00 – 9:00 PM

What's nearby

  • Monton Village Bakery next door
  • Buchanan Veterinary Centre - Monton next door
  • Blacksticks next door
  • The Naz next door
  • Tesco Express next door

Distances as the crow flies, via Google

Diners like this steakhouse's delicious, perfectly cooked steaks, with many cuts and generous portions, and also highlight the excellent starters and sides. They also mention the warm, welcoming atmosphere, making it ideal for special occasions. Guests consistently praise the attentive, friendly, and knowledgeable staff, who provide outstanding service.

Summary via Google

At a glance

Guest rating
4.8 / 5 (547 reviews)
Price level
££
Dogs allowed
No
Good for groups
Yes
Booking required
Yes
Food hygiene rating
5 out of 5 – Very good
Destination
Eccles

Food hygiene rating from the Food Standards Agency.