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Restaurant

Cafe Cecilia

Hackney, London

View on Google Maps

Stylish, contemporary hangout crafting breakfast & lunch, including baked goods & gourmet plates. Summary via Google

Good to know

Parking

  • ✓Free car park
  • ✓Free street

Payment

  • ✓Credit cards
  • ✓Debit cards
  • ✓Contactless

Details via Google — worth confirming with the restaurant before you travel.

About Cafe Cecilia

Cafe Cecilia on Andrews Road in Hackney serves breakfast, brunch and lunch alongside dinner, coffee, beer, wine and cocktails. The kitchen offers vegetarian dishes and desserts, with customers noting items such as deep-fried bread and butter pudding and Guinness bread ice cream. Dine-in and outdoor seating are available, and the venue takes bookings.

Diners describe the food as inventive and the staff as attentive and friendly. The hygiene rating is 3 out of 5.

Menu & facilities

🥐 Breakfast 🥞 Brunch 🥪 Lunch 🍽️ Dinner ☕ Coffee 🍺 Beer 🍷 Wine 🍸 Cocktails 🍰 Dessert menu 🥦 Vegetarian options
🌤️ Outdoor seating 🍴 Dine-in

Opening hours

Monday
Closed
Tuesday
Closed
Wednesday
12:00 – 3:00 PM, 6:00 – 8:30 PM
Thursday
12:00 – 3:00 PM, 6:00 – 8:30 PM
Friday
12:00 – 3:00 PM, 6:00 – 9:00 PM
Saturday
9:00 – 11:00 AM, 12:00 – 3:00 PM, 6:00 – 9:00 PM
Sunday
9:00 – 11:00 AM, 12:00 – 5:00 PM

What's nearby

  • Climbing District | London Fields — Stronghold Climbing next door
  • James Hoyle and Son 150m away
  • The Viktor Wynd Museum of Curiosities Fine Art & Natural History The Last Tuesday Society 200m away
  • Lithuanian RC Church of St Casimir 200m away

Distances as the crow flies, via Google

Diners like this restaurant's delicious and inventive dishes, with many highlighting the deep-fried bread and butter pudding, Guinness bread ice cream, and sage and anchovy fritti. They also mention the welcoming atmosphere and the attentive, friendly staff.

Summary via Google

At a glance

Guest rating
4.5 / 5 (546 reviews)
Booking required
Yes
Food hygiene rating
3 out of 5 – Generally satisfactory
Destination
London

Food hygiene rating from the Food Standards Agency.