Good to know
Parking
- ✓Free car park
- ✓Free street
Accessibility
- ✓Accessible parking
- ✓Accessible entrance
- ✓Accessible toilet
- ✓Accessible seating
Payment
- ✓Credit cards
- ✓Debit cards
- ✓Contactless
Details via Google — worth confirming with the restaurant before you travel, especially for access needs.
About The Swan Banton
The Swan Banton serves beer, wine and cocktails in a pub setting on Main Street in Banton. The kitchen offers steak pie, Sunday roast, and fajitas alongside gluten-free and vegetarian options. Dine-in service is available, and the pub takes bookings, welcomes children and dogs, and hosts live music.
Pricing is reasonable. The pub has a real fire and staff are noted for being friendly and attentive.
Menu & facilities
Opening hours
- Monday
- 10:00 AM – 12:00 AM
- Tuesday
- 10:00 AM – 12:00 AM
- Wednesday
- 10:00 AM – 12:00 AM
- Thursday
- 10:00 AM – 12:00 AM
- Friday
- 10:00 AM – 1:00 AM
- Saturday
- 10:00 AM – 1:00 AM
- Sunday
- 10:00 AM – 12:00 AM
Kitchen hours
- Monday
- 10:00 AM – 9:00 PM
- Tuesday
- 10:00 AM – 9:00 PM
- Wednesday
- 10:00 AM – 9:00 PM
- Thursday
- 10:00 AM – 9:00 PM
- Friday
- 10:00 AM – 9:00 PM
- Saturday
- 10:00 AM – 9:00 PM
- Sunday
- 10:00 AM – 9:00 PM
What's nearby
- Kilsyth Gymnastics Club next door
- Banton & Kelvinhead Bowling Club 200m away
- Banton Primary School 250m away
Distances as the crow flies, via Google
Diners like this restaurant's delicious and fresh food, with many highlighting the steak pie, Sunday roast, and fajitas, as well as the wide variety of gluten-free and vegetarian options. They also mention the reasonable prices and the warm, welcoming atmosphere, often enhanced by a real fire and live music. Guests consistently praise the friendly, helpful, and attentive staff.
Summary via Google
At a glance
- Guest rating
- 4.7 / 5 (334 reviews)
- Price level
- ££
- Dogs allowed
- Yes
- Good for children
- Yes
- Good for groups
- Yes
- Booking required
- Yes
- Food hygiene rating
- Improvement Required
- Destination
- Banton
Food hygiene rating from the Food Standards Agency.