Santo Remedio London Bridge

The food was delicious from start to finish. The guac, salsa, and queso came out quickly, and the tacos arrived soon after. We did wait quite a while for the tuna tostada and expected that to come before the tacos, but everything tasted great. The staff were lovely, and one of the team kindly brought us warm churros on the house, which we really appreciated. Bonus points for the amazing air con too, much needed in yesterday’s heat.

2 months ago · via Google

Booked bottomless brunch for my 30th, and disappointment is the best way to describe the experience. The person booking us was already rude and disrespectful but appreciated they accommodated 12 of us even though their max on the weekend it 8 people. (It wasn’t actually busy whilst we were there). In the 90 mins of bottomless brunch we had a maximum of 5 cocktails, some barely had 3. No one came to ask if we wanted more drinks. We had to get up and ask for more drinks and when we asked it took 20 mins to get drinks but were not allowed to request them if we had the slightest bit of drink in our glass. Our last round we were not allowed to ask for specific drinks off the bottomless menu, they just chucked margaritas over. The staff were very rude. We were told maybe we should drink more water and less cocktails. It was a BOTTOMLESS BRUNCH. If they don’t want people drinking, maybe they should not offer bottomless brunch. I asked what spicy option they would recommend and was told the option shown in the picture. There was no spice, had to ask for hot sauce. This tiny bit of sauce in 3 tiny bowls came out after about 30 mins which was charged at £3. Some ordered an egg taco, and ended up with a fried egg with cheese on a soggy taco (pictured) Initially they told us we owed £600+ despite having paying half of the brunch upfront as a deposit. I don’t know if they thought we were too drunk and wouldn’t notice and they would get away with it. Also tried to charge a £90 service charge, which we refused to pay as the service we received was diabolical. We were asked to stop talking pretty much. We were then forced to pay a portion of that service charge. If you’re booking a bottomless brunch. DO NOT!! I would not recommend this place on any level.

3 months ago · via Google

Cute spot for good Mexican fare - while we didn’t like the fish taco, we really liked the tuna tostada, the vegetable tostada, the soft shell crab tacos, the veggie flautas, the sweet potato, and the elote. Our server was friendly and helpful, and service for the food was pretty quick, though it did take a while to get our drinks. Nice ambiance with bright colours and lots of natural light, perfect for a weekend brunch.

6 months ago · via Google

I had high hopes for this brunch, but unfortunately the experience was disappointing from start to finish. From the moment we arrived, our group was made to feel more like an inconvenience than paying guests. The service was dismissive and at times outright unwelcoming, which set a negative tone for the entire visit. The food itself was another major issue. Several dishes were served undercooked, to the point where it was difficult to eat them comfortably. Avoid the Egg Taco at any cost unless you want to eat raw egg. My boyfriend asked for the Chicken Enchiladas Suizas but without the tomatillo and was served a plain and dry dish with no other sides. What made things even more frustrating was the handling of the “free-flowing brunch” offering. We were encouraged to drink more water because as expected a group of 12 people can get quite loud however that had nothing to do with the alcohol as the group are loud individuals. When our outgoing cousin mentioned that and hoping for a bit of a warm response she was ignored and treated like a burden. Overall, the experience lacked both basic hospitality and quality control. Between the poor service, questionable food preparation, and confusing drink policy, it’s not somewhere I would return to or recommend. Don’t offer “Bottomless or Free Flowing Brunch” if you can’t accommodate it.

3 months ago · via Google