Traditional French eatery in a charming bed & breakfast, offering galettes & steak frites. Summary via Google
About Bistro Lotte
Bistro Lotte sits within a bed and breakfast on Catherine Street in Frome. The kitchen prepares traditional French dishes including galettes, crêpes, steak frites and a daily tart. The restaurant takes bookings and welcomes children.
Food hygiene rating: 5 out of 5.
Opening hours
- Monday
- 9:00 AM – 11:00 PM
- Tuesday
- 9:00 AM – 11:00 PM
- Wednesday
- 9:00 AM – 11:00 PM
- Thursday
- 9:00 AM – 11:00 PM
- Friday
- 9:00 AM – 11:00 PM
- Saturday
- 9:00 AM – 11:00 PM
- Sunday
- 9:00 AM – 2:00 PM
Breakfast hours
- Monday
- 9:00 – 10:30 AM
- Tuesday
- 9:00 – 10:30 AM
- Wednesday
- 9:00 – 10:30 AM
- Thursday
- 9:00 – 10:30 AM
- Friday
- 9:00 – 10:30 AM
- Saturday
- 9:00 – 10:30 AM
- Sunday
- 9:00 – 10:30 AM
Lunch hours
- Monday
- 12:00 – 2:15 PM
- Tuesday
- 12:00 – 2:15 PM
- Wednesday
- 12:00 – 2:15 PM
- Thursday
- 12:00 – 2:15 PM
- Friday
- 12:00 – 2:15 PM
- Saturday
- 12:00 – 2:15 PM
- Sunday
- 12:00 – 2:15 PM
Dinner hours
- Monday
- 6:00 – 9:30 PM
- Tuesday
- 6:00 – 9:30 PM
- Wednesday
- 6:00 – 9:30 PM
- Thursday
- 6:00 – 9:30 PM
- Friday
- 6:00 – 9:30 PM
- Saturday
- 6:00 – 9:30 PM
- Sunday
- Closed
What's nearby
- J Cayford Family Butchers next door
- The Ship frome next door
- King Fisher next door
- Parsons Bakery next door
- The Co-operative Food Frome, Nunney Road next door
Distances as the crow flies, via Google
Diners like this French bistro's delicious food, including steak frites, galettes, crepes, and the daily tart, with many highlighting the generous portions and quality ingredients. They also mention the lovely, relaxed atmosphere and the attentive, friendly staff. Guests staying in the accommodation appreciate the clean rooms, good quality bedding, and powerful showers.
Summary via Google
At a glance
- Guest rating
- 4.6 / 5 (792 reviews)
- Good for children
- Yes
- Booking required
- Yes
- Food hygiene rating
- 5 out of 5 – Very good
- Destination
- Somerset
Food hygiene rating from the Food Standards Agency.